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Low Carb Easy Crunchy Broccoli Slaw

Low Carb Easy Crunchy Broccoli Slaw

Natalja Lis
This super quick recipe is perfect for those nights you want a light and tasty side dish without pulling out another pot or pan.
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Prep Time 5 minutes
Total Time 5 minutes
Course Low carb, Salad
Cuisine American
Servings 4
Calories 160 kcal

Ingredients
  

  • 1 12 oz. bag organic broccoli slaw
  • 1/4 cup fresh parsley leaves chopped
  • 2 TBSP avocado oil mayo
  • 1 TBSP apple cider vinegar
  • 1 tsp. whole celery seed
  • Sea salt and black pepper to taste

Instructions
 

  • Add broccoli, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass or other non-reactive bowl and stir to combine. Season with salt and black pepper, to taste.
  • Serve immediately or place in the refrigerator for a couple hours to chill, if desired. Enjoy!

Notes

NET CARBS 3.6 G PER SERVING
Keyword broccoli, keto salads