Low Carb Oopsie Bread
This little low carb oopsie breads with almost zero carbs are great addition to your breakfast or lunch. Make sandwiches, burger buns or even hot dog buns.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Low carb
Cuisine American
Servings 9
Calories 41 kcal
3 eggs 100 g cream cheese 1 pinch salt ½ tablespoon ground psyllium husk powder optional ½ teaspoon baking powder
Separate the eggs
Whisk egg whites with salt until very stiff
Mix egg yolks with cream cheese, psyllium husks and baking powder
Gently fold egg whites to egg yolks cream cheese mix
Put 9 small to medium sized breads on a baking tray
Bake at 160C for about 25 minutes until golden brown
Keyword cloud bread, keto bread, lowcarb bread, oopsie bread