Keto Chocolate Skillet Cookie

Who doesn’t like good keto skillet chocolate cookie? This recipe is easy to make, tastes delicious and ready in 20 minutes. It’s great to serve with keto ice cream or freshly whipped cream.

Find my no-churn keto ice cream recipe here

INGREDIENTS For Keto Chocolate Skillet Cookie:

½ Cup Almond Butter

½ Cup Almond Meal or Almond Flour

¼ Cup Keto Sweetener like Sukrin, Swerve or other

2 TBSP Vanilla

2 Egg Yolks

2 TBSP Cacao Nibs

DIRECTIONS:

1. Mix all ingredients in a medium bowl.
2. Press into a small, greased skillet.
3. Bake in a 350°F oven for 15 minutes.
4. Remove from the oven and serve with keto ice cream.

Keto Cookie Skillet

This delicious and easy keto skillet cookie recipe will be great addition to your menu

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Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Course Dessert

Cuisine American

Servings 2

Calories 450 kcal

Equipment

• Small skillet

Ingredients

  

• ½ Cup Almond Butter
• ½ Cup Almond Meal
• ¼ Cup Sukrin
• 2 TBSP Vanilla
• 2 Egg Yolks
• 2 TBSP Cacao Nibs

Instructions

 

• Mix all ingredients in a medium bowl.
• Press into a small, greased skillet.
• Bake in a 350°F oven for 15 minutes.
• Remove from the oven and serve with keto ice cream.

Video

Notes

➡ Nutritional Information:
Carbs: 7 g
Net Carbs: 7 g
Protein: 16 g
Fat: 33 g
Calories: 450

Keyword keto cookie