Keto Breadsticks with Sesame Seeds 0 2878

Keto Breadsticks with Sesame Seeds

Fat head dough is one of my favourite recipes. It so versatile and you can make so many delicious things with this dough. I often make pizza and bagels and cinnamon rolls. This keto breadsticks recipe turned out really good. They were soft and buttery. I slightly modified recipe by omiting the egg and dough was less sticky and much easier to work with.

Ingredients:
  • 1½ cups grated mozzarella cheese (170 g)
  • 2 tbsp cream cheese (60 g)
  • ¼ tsp salt
  • ¾ cup (85 g) almond flour
  • 3 TBSP butter melted
  • 1 TBSP Sesame seeds
Instructions for keto breadsticks:
  1. Place the grated mozzarella and cream cheese into a bowl and microwave on high for 1 minute then stir and microvawe for another 30 seconds. Mix well. Mixture has to be nice and smooth.
  2. Add almond flour, salt and mix until well combined. If dough is too sticky add 1 TBSP almond flour
  3. Place the dough on the piece of parchment paper and flaten with your hands until ½ inch (1 cm) thick or use roller pin. If you dough still a bit sticky use parchment paper on the top.
  4. Cut into 12 strips and form them into breadsticks
  5. Place breadsticks on the baking tray with parchment paper or baking mat on it
  6. Brush each stick with melted butter and sprinkle with sesame seeds
  7. Bake in the oven at 400 F (200 C) for 10-15 minutes or until golden brown
  8. Remove from the oven and brush with leftover butter
  9. Enjoy!
Keto Breadsticks with Sesame Seeds
 
Author: 
Nutrition Information
  • Serves: 12
  • Serving size: 1
  • Calories: 90
  • Fat: 11
  • Carbohydrates: 1
  • Sugar: 1
  • Fiber: 0
  • Protein: 5
  • Net Carbs: 1
Recipe type: Low Carb
Prep time: 
Cook time: 
Total time: 
Fat head dough is one of my favourite recipes. It so versatile and you can make so many delicious things with this dough. I often make pizza and bagels and cinnamon rolls. This keto breadsticks recipe turned out really good. They were soft and buttery. I slightly modified recipe by omiting the egg and dough was less sticky and much easier to work with.
Ingredients
  • 1½ cups grated mozzarella cheese (170 g)
  • 2 tbsp cream cheese (60 g)
  • ¼ tsp salt
  • ¾ cup (85 g) almond flour
  • 3 TBSP butter melted
  • 1 TBSP Sesame seeds
Instructions
  1. Place the grated mozzarella and cream cheese into a bowl and microwave on high for 1 minute then stir and microvawe for another 30 seconds. Mix well. Mixture has to be nice and smooth.
  2. Add almond flour, salt and mix until well combined. If dough is too sticky add 1 TBSP almond flour
  3. Place the dough on the piece of parchment paper and flaten with your hands until ½ inch (1 cm) thick or use roller pin. If you dough still a bit sticky use parchment paper on the top.
  4. Cut into 12 strips and form them into breadsticks
  5. Place breadsticks on the baking tray with parchment paper or baking mat on it
  6. Brush each stick with melted butter and sprinkle with sesame seeds
  7. Bake in the oven at 400 F (200 C) for 10-15 minutes or until golden brown
  8. Remove from the oven and brush with leftover butter
  9. Enjoy!
Notes
NET CARBS 1 G PER BREADSTICK

 

Keto Breadsticks with Sesame Seeds (print version above)

keto breadsticks
keto breadsticks
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