Sugar Free Bounty Bars 0 708

Sugar Free Bounty Bars

This low carb sugar free bounty bars tastes like the real thing. You won’t even notice they are sugar free. If you like bounty bars this recipe is a must . It takes some effort to make but you can have them in your fridge for a few days.

Ingredients for sugar free bounty bars:
Chocolate coating
  • 150 g dark chocolate 85-90% cocoa
  • 1 TBSP coconut oil
Instructions:
  1. Prepare coconut base using this recipe
  2. For chocolate coating melt chocolate and coconut oil in a glass bowl on top of a saucepan filled with a cup of water over a medium heat.
  3. Set aside to cool down before using.
  4. Form bars and dip each bar into chocolate using fork or wooden stick.
  5. Place on the tray line with parchment paper
  6. Refrigerate for about an hour before serving.
  7. Keep refrigerated.

Sugar Free Bounty Bars (print version below)

Low Carb Bounty Bars
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Low carb
Serves: 12
Ingredients
Chocolate coating
  • 150 g dark chocolate 85-90% cocoa
  • 1 TBSP coconut oil
Instructions
  1. Prepare coconut base using this recipe
  2. For chocolate coating melt chocolate and coconut oil in a glass bowl on top of a saucepan filled with a cup of water over a medium heat.
  3. Set aside to cool down before using.
  4. Form bars and dip each bar into chocolate using fork or wooden stick.
  5. Place on the tray line with parchment paper
  6. Refrigerate for about an hour before serving.
  7. Keep refrigerated.
Notes
TOTAL NET CARBS 4 g per bar

 

Sugar Free Bounty Bars (print version above)

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