Low Carb Spicy Pork Medallions

This is very easy recipe for spicy pork medallions. Just mix all ingredients for marinade together, pour over meat and leave for a while. Fry and enjoy!

Low Carb Spicy Pork Medallions

Easy to make Low Carb Spicy Pork Medallions

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Prep Time 1 hour hr

Cook Time 5 minutes mins

Total Time 1 hour hr 5 minutes mins

Course Dinner, Low carb

Cuisine American

Servings 2

Calories 486 kcal

Ingredients

  

• 4 pork medallions
• 3 tbsp olive oil
• 1 tsp taco spices
• 1/4 tsp chilli or cayenne powder
• 1/2 tsp garlic powder
• 1 tbsp lemon juice
• salt to taste

Instructions

 

• In the small bowl mix together olive oil, taco spices, garlic, salt, chilli and lemon juice.
• Pour mixture over pork medallions and and leave for about an hour.
• Fry over medium to high heat for about 2 min on each side.

Notes

TOTAL NET CARBS 2 g

Keyword Pork Medallions